- 2 tomates
- 200g de muçarela de búfala
- Manjericão a gosto
- Pimenta-do-reino
- Sal
- Azeite
- Lave bem os tomates e corte em rodelas.
- Corte a muçarela e junte ao tomate.
- Tempere com manjericão , pimenta-do-reino e sal.
Salada Caprese
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